Food and Beverages

Statement Revives the Great British Tradition of Roasts Carved Tableside from an Antique Silver Trolley

GHC Asia 22.03.2019 10:49

Statement Revives the Great British Tradition of Roasts Carved Tableside from an Antique Silver Trolley (Hong Kong, 22 March, 2019) In keeping with the design of its beautifully restored colonial dining room – Statement, the modern British restaurant – celebrates the time-honoured tradition of the great British roast. Uniquely this is served tableside from a magnificent silver trolley which...

Food and Beverages

#CONNECT2EARTH WITH ACCOR FOR EARTH HOUR 2019

#CONNECT2EARTH WITH ACCOR FOR EARTH HOUR 2019

GHC Asia 20.03.2019 16:40

MEDIA ADVISORY #CONNECT2EARTH WITH ACCOR FOR EARTH HOUR 2019 SINGAPORE, 20 March 2019 – Join Accor hotels across Singapore as they turn off all non-essential lights from 8.30pm to 9.30pm on 30 March 2019 to make a stand on energy conservation. In line with Accor’s Planet 21 programme, where social and environmental responsibility is incorporated into the company’s DNA, Accor strives to...

Environment and nature Food and Beverages Lifestyle Tourism

#CONNECT2EARTH WITH ACCOR FOR EARTH HOUR 2019

新闻稿：富国岛长滩洲际度假酒店全新招牌餐厅LAVA揭幕为宾客诚献一场色香味俱全的海鲜烧烤飨宴

GHC Asia 20.03.2019 16:05

富国岛长滩洲际度假酒店全新招牌餐厅LAVA揭幕为宾客诚献一场色香味俱全的海鲜烧烤飨宴 2019年3月20日，北京：富国岛长滩洲际度假酒店倾情推出全新招牌海鲜烧烤餐厅LAVA，所有海鲜美味均由当地渔民每天现捕的鲜嫩海鲜烹饪而成，还有让人食指大动的至臻澳洲牛排可供选择。餐厅的命名灵感来源于餐厅中心美轮美奂的蓝色火山熔岩吧台。从竹子搭建的屋顶到珊瑚石摆件，餐厅的设计无不诠释着独特和精致之感。继去年与屡获殊荣的澳籍建筑大师Ashley Sutton联袂合作，打造出独一无二的INK 360天际酒吧之后，富国岛长滩洲际度假酒店携手享誉业界的越南籍设计师Vo Trong Nghia先生，再次重磅推出设计精美的LAVA餐厅，为宾客呈献了一处惊艳无比的美食胜地。Vo Trong...

Food and Beverages

Press Release: InterContinental Phu Quoc Long Beach Resort opens LAVA, its signature seafood and grill restaurant

GHC Asia 20.03.2019 16:03

InterContinental Phu Quoc Long Beach Resort opens LAVA, its signature seafood and grill restaurant Beijing, 20 March, 2019: The newly opened LAVA restaurant within the InterContinental® Phu Quoc Long Beach Resort, Vietnam is the resort’s signature seafood and grill restaurant, serving the freshest seafood sourced from local fishermen each day, and ultra-premium cuts of Australian...

Food and Beverages

受傳統中草藥啟發「胡同」推出「Elixirs of Spring」春季養生特飲

GHC Asia 19.03.2019 16:54

受傳統中草藥啟發「胡同」推出「Elixirs of Spring」春季養生特飲（香港，2019年3月19日）－春季萬象更新，是養身保健的理想時機。新派北方中菜食府「胡同」近日從具備養生療效的傳統中草藥汲取靈感，於場內別具一格的「拱月門酒吧」（Moon Gate Bar）推出五款全新時令雞尾酒。「Elixirs of Spring」春季養生特飲系列由即日起供應，為賓客帶來不一樣的健康選擇。享譽國際、屢獲殊榮的「胡同」高踞北京道一號28樓，坐擁醉人城市美景。賓客穿過拱形的月洞門後，將可在新登場的拱月門酒吧一嚐加入了陳皮、洋甘菊和淮生等各種養生成分的美味特飲。這些獨特配方巧妙配搭味道細膩的荔枝、雲呢拿及西柚等材料，有助提神和重煥活力。春節過後和夏天來臨之前，是淨化排毒、調理身體的最佳時刻，這時候點一杯養生特飲，可謂適合不過。「Herbal...

Food and Beverages

三月，豪瑟沃斯與K11聯手將Roth Bar & Grill快閃廚房帶到香港COBO HOUSE

GHC Asia 19.03.2019 08:00

三月，豪瑟沃斯與K11聯手將RothBar&Grill快閃廚房帶到香港COBOHOUSE 在香港巴塞爾藝術展期間，國際藝廊豪瑟沃斯與購物藝術館開創者K11將聯手於香港石塘咀區創意人士聚集地COBO HOUSE呈獻為時一週的「Roth Bar & Grill快閃廚房」，於2019年3月25日至31日向公眾開放。 Roth Bar & Grill 香港快閃廚房的靈感，源自位於豪瑟沃斯薩默塞特藝術中心的餐廳Roth Bar & Grill。豪瑟沃斯薩默塞特藝術中心不僅是世界首屈一指的畫廊空間，也是一間在英國西南部鄉村放養農舍上建成的多功能藝術中心。Roth Bar & Grill 將當代藝術與美食相融合，是一處充滿活力、令人放鬆而愉悅的用餐場所。這裏供應安全可靠、新鮮簡單的應季食物，並十分注重食材的可持續性。此次設於COBO...

Food and Beverages

Hauser & Wirth and K11 Collaborate to Bring Roth Bar & Grill Pop-Up Kitchen to COBO HOUSE, Hong Kong this March

GHC Asia 19.03.2019 08:00

Hauser & Wirth and K11 Collaborate to Bring Roth Bar & Grill Pop-Up Kitchen to COBO HOUSE, Hong Kong this March On the occasion of Art Basel in Hong Kong, international art gallery Hauser & Wirth and museum-retail pioneer K11 will co-present the Roth Bar & Grill pop-up kitchen at COBO HOUSE, a cultural hub for the creative community in the Shek Tong Tsui district of Hong Kong. The...

Food and Beverages

Vinexpo進一步開拓中國市場首屆上海酒展將於2019年10月23至25日盛大舉行

GHC Asia 14.03.2019 18:28

Vinexpo進一步開拓中國市場首屆上海酒展將於2019年10月23至25日盛大舉行香港，2019年3月14日－首屆Vinexpo Shanghai將於2019年10月23至25日假上海世博展覽館（SWEECC）舉行。這項兩年一度的全新酒展與逢雙數年份在香港舉辦的Vinexpo Hong Kong酒展互相配合，體現出Vinexpo的全球擴展策略，同時亦表達出集團希望在中國市場每年開辦酒展的決心。第一屆Vinexpo Shanghai上海酒展的準備工作進行得如火如荼，多家國際葡萄酒生產商均已宣佈參展。中國的專業買家將可於展會上品嚐到Constellation和Gallo等美國品牌的葡萄佳釀，以及Osborne Group、Siegel of Argentina和Chilean Grape Group等西班牙酒廠的出品。 ...

Food and Beverages

VINEXPO WINE CONSUMPTION IN HONG KONG SET TO GROW

GHC Asia 14.03.2019 18:28

VINEXPO WINE CONSUMPTION IN HONG KONG SET TO GROW Hong Kong, 14 March 2019 - Wine consumption in Hong Kong is set for incremental growth, forecasts the latest global study of the wine and spirits industry, the 2017–2022 Vinexpo/IWSR Report – with overall increases in wine and spirits sales fixed firmly on the core standard and premium segments of the market. Growing popularity in wine education...

Food and Beverages

Vinexpo Expands to China with First Shanghai Show From 23 – 25 October 2019

GHC Asia 14.03.2019 18:17

Vinexpo Expands to China with First Shanghai Show From 23 – 25 October 2019 Hong Kong, 14 March 2019 –The first Vinexpo Shanghai will take place from 23-25 October 2019 at the Shanghai World Expo Exhibition & Convention Center (SWEECC). This new biennial Vinexpo exhibition reflects the Group’s global expansion strategy and ambition to be present in China every year, with Vinexpo Hong...

Food and Beverages

Vinexpo香港葡萄酒消耗量料見增長

GHC Asia 14.03.2019 18:14

Vinexpo香港葡萄酒消耗量料見增長香港，2019年3月14日－ 2017至2022年Vinexpo/IWSR市場研究報告就葡萄酒及烈酒行業進行最新全球研究，預期香港的葡萄酒消耗量將會逐步上升。葡萄酒及烈酒的整體銷售增長主要集中於核心的標準市場和高端市場。研究指出，隨著香港的葡萄酒教育日益普及，顯示區內消費者對葡萄酒的興趣不斷增加。然而，低價傳統烈酒的市場逐漸萎縮，相關消耗量亦未見增長。根據2017至2022年的五年增長軌跡預測，靜酒和汽酒的消耗量料將增加131,000個九公升箱，當中大部分增長來自白葡萄酒和粉紅酒，兩者將威脅紅酒在市場上的主導地位。另外，研究報告亦預期白葡萄酒消耗量將由2017年的50萬個九公升箱增至2022年的60萬個九公升箱。相反，紅酒市場維持平穩，消耗量將於2017至2022年維持290萬個九公升箱的水平。 ...

Food and Beverages

Press Release: Celebration of 1st Anniversary Meltly Place creates delicious dessert collections for Chocolate lovers Delight with double Anniversary discount

GHC Asia 14.03.2019 16:00

Celebration of 1st Anniversary Meltly Place creates delicious dessert collections for Chocolate lovers Delight with double Anniversary discount Hong Kong, 13 March 2019 – Opened by renowned Pastry Chef Louie Ma, Meltly Place is known for its exquisite as well as high quality desserts. Chef Louie strives to craft delightful treats that appeal to both the eye and palate of those who love...

Food and Beverages

新聞稿: 朱古力迷注意﹗ Meltly Place一週年誌慶首推朱古力蝴蝶酥同場加映週年限定雙重優惠

GHC Asia 14.03.2019 16:00

朱古力迷注意﹗ Meltly Place一週年誌慶　首推朱古力蝴蝶酥同場加映週年限定雙重優惠香港，2019年3月13日 —由殿堂級行政糕餅總廚馬思樂師傅（Louie Ma）親自主理的Meltly Place一直以精緻和高品質的甜點為賣點，務求為嗜甜的你帶來視覺和味覺上的享受。為慶祝Meltly Place 3.28開業一週年，馬師傅特別為其王牌蝴蝶酥系列打造全新成員：「Chocolate Palmier」朱古力蝴蝶酥 — 全新的朱古力蝴蝶酥加入了聖多明尼加朱古力和法國最高品質AOP牛油，每口蝴蝶酥咬落啖啖有朱古力碎，與坊間以蝴蝶酥沾上朱古力醬的做法不同，令朱古力味更濃郁，一定令愛好朱古力的你食指大動。Meltly Place的王牌蝴蝶酥每日以人手新鮮製作，確保件件鬆脆可口。 Meltly...

Food and Beverages

CÉ LA VI於3月呈獻別具一格的美食與藝術體驗

GHC Asia 14.03.2019 15:50

CÉ LA VI於3月呈獻別具一格的美食與藝術體驗上圖：配以四川花椒的「紅桑子紅菜頭慕斯」（2019年3月14日）－每年3月，香港都會舉辦不同的創意文化活動，到處洋溢藝術氣息。爲了配合城中的一系列藝術盛事，位於蘭桂坊的CÉ LA VI化身成爲收藏家、藝術愛好者和創作人聚集的時尚熱點，讓賓客一邊細嚐充滿藝術感的菜式和賣相誘人的雞尾酒，一邊欣賞場內展出的特色藝術作品。 CÉ LA VI「藝術三月」美宴CÉ LA VI的餐飲體驗一向著重創意，今次推出的「藝術三月」美宴利用食材巧妙演繹烹飪的藝術，創作出一道道美味可口的藝術傑作。色彩繽紛的「藝術三月」美宴於3月1日至31日期間供應，定價為每位港幣688元*，提供六道充滿活力的新派亞洲菜式，當中包括不少海鮮佳餚，如鹹香鮮美的頭盤「特選生蠔配牡丹蝦伴柚子醬油」，以及充滿亞洲風味和本地特色的「燒三文魚配鹹蛋椰子汁」。 ...

Food and Beverages

主打煙燻及燒烤餐廳Mr Brown在灣仔隆重開幕由FRANCIS得獎幕後團隊打造的全新餐飲場地

GHC Asia 14.03.2019 14:37

主打煙燻及燒烤餐廳Mr Brown在灣仔隆重開幕由FRANCIS得獎幕後團隊打造的全新餐飲場地（香港，2019年3月14日）－由打造獲獎中東食府「FRANCIS」的幕後團隊開設的全新餐廳「Mr Brown」，現於灣仔船街隆重開幕。這間餐廳供應多款共享煙燻及燒烤美食，空間寬敞，氣氛熱鬧，加上精心挑選的完美酒單，讓賓客盡享溫馨愜意的用餐體驗。「Mr Brown」一詞是美國南方俚語，指烤豬肩外層被燻至焦香的肉。餐廳從不同菜系汲取靈感，運用燻、燒、烤、焗等技巧烹調出各款風味佳餚，涵蓋鮮甜味美的烤魚、肉汁豐富的燻肉以至別具新意的鮮蔬菜式。 2.1米高的阿根廷燒烤架配可調節煮食爐面和特製陶坑，都是餐廳開放式廚房的焦點所在。廚房四周設有10個雅座，讓賓客可以一邊用膳，一邊近距離欣賞廚師的手藝。主廚Asher...

Food and Beverages

最新日式餐飲概念傳統、前衛兩面睇 Sushi Zo 及Gishiki Lounge 今年4月於香港大館隆重開幕

GHC Asia 13.03.2019 17:33

最新日式餐飲概念傳統、前衛兩面睇Sushi Zo 及Gishiki Lounge 今年4月於香港大館隆重開幕 2019年3月13日．香港－今年春天，兩間別具風格的高級日式餐飲概念於香港古蹟及藝術地標大館隆重登場。享譽國際的日本廚師 Keizo Seki 將其備受推祟的 Omakase （廚師發辦）餐廳 Sushi Zo 帶到前身為中區警署的大館，座落於建築群的警察總部大樓低層地下。 Sushi Zo被評爲曼谷、紐約市和東京的最佳廚師發辦體驗，其洛杉磯分店更獲得米芝蓮星級殊榮。日文「omakase」的意思是「拜託了」，代表著對一份信任，將主導權交到廚師手上。Sushi Zo供應廚師發辦（omakase）套餐，由主廚用心設計每道菜式，為賓客帶來獨特難忘的用餐體驗。Sushi...

Food and Beverages

FINALISTS ANNOUNCED FOR STELLIERS ASIA & SOUTH ASIA 2019 - THE LEADING AWARDS FOR HOTEL PROFESSIONALS

FINALISTS ANNOUNCED FOR STELLIERS ASIA & SOUTH ASIA 2019 - THE LEADING AWARDS FOR HOTEL PROFESSIONALS

GHC Asia 12.03.2019 16:52

FINALISTS ANNOUNCED FOR STELLIERS ASIA & SOUTH ASIA 2019THE LEADING AWARDS FOR HOTEL PROFESSIONALS Stelliers, formally known as The Hotelier Awards, shortlists hospitality professionals for their excellence. FOR IMMEDIATE RELEASE Please download high-resolution photos here: https://www.dropbox.com/sh/tch7hbuzz0ui0i8/AAD7cRO08Ms6jdPE8jsYpo1Ma?dl=0 Left- Jean-Francois Brun & Khemwanta...

Food and Beverages Leisure Lifestyle Tourism

FINALISTS ANNOUNCED FOR STELLIERS ASIA & SOUTH ASIA 2019 - THE LEADING AWARDS FOR HOTEL PROFESSIONALS

A Japanese Juxtaposition: Sushi Zo and Gishiki Lounge Launch in Hong Kong’s Tai Kwun in April

A Japanese Juxtaposition: Sushi Zo and Gishiki Lounge Launch in Hong Kong’s Tai Kwun in April

GHC Asia 12.03.2019 16:22

A Japanese Juxtaposition Sushi Zo and Gishiki Lounge Launch in Hong Kong’s Tai Kwun in April Hong Kong, 12 March 2019 – This Spring will see the opening of two new Japanese concepts exuding style and intimacy, in Hong Kong’s centre for heritage and arts, Tai Kwun. World famous Japanese Chef and Sushi Zo Founder, Keizo Seki will bring his esteemed omakase restaurant to the lower ground floor...

Food and Beverages

A Japanese Juxtaposition: Sushi Zo and Gishiki Lounge Launch in Hong Kong’s Tai Kwun in April

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